Back to All Events

Flavours of Fall

Dairy Free/Gluten Free Cooking with Lauren - Holistic Health Coach

Learn how to create vibrant seasonal dishes you can feel good about!

Menu - Pumpkin Spice Latte, Chana Masala Acorn Squash, Pumpkin Chocolate Chip Muffins

Spend time with Lauren, cooking, tasting and learning.  Be a sous chef or simply observe and learn.  Have lunch and take home some samples to share.  BYOW (Wine)

$55 Includes sampling, learning, recipes and leftovers!

Earlier Event: June 26
Painted Floor Cloths - Part 2
Later Event: September 25
Flavours of Fall